Drinking water sourced from newer groundwater or carbonate aquifers is linked to a significantly increased risk for Parkinson’s disease, a new study shows.

The study looked at 12,370 people with Parkinson's disease and more than 1.2 million people without the disease.

Where drinking water comes from and what it contains may affect Parkinson's disease risk, a recent study suggests.

An image collage containing 2 images, Image 1 shows An aged man with Parkinsonism holding a glass of water with trembling ...

Laura holds a Master's in Experimental Neuroscience and a Bachelor's in Biology from Imperial College London. Her areas of expertise include health, medicine, psychology, and neuroscience. Laura holds ...

People whose drinking water came from newer groundwater had a higher risk of developing Parkinson’s disease than those whose drinking water came from older groundwater, according to a preliminary ...

The specific type of water you drink could increase your risk of Parkinson's disease, a study suggests. Parkinson's disease, suffered by 1 million Americans, is a progressive neurological disorder ...