Bacon as a breakfast item has been around for over a century, though the sweet and smokey meat doesn't just come in physical form anymore. Bacon is no longer just a side to your breakfast — it's a ...

Combine the water chestnuts and soy sauce in a plastic bag. Let marinate for 30 minutes, tossing the bag occasionally. Wrap each water chestnut in a piece of bacon and secure with a toothpick. Place ...

When many of us think of Christmas foods, our minds go to the decadent dishes we might make once or twice a year for the most special of holidays or events. Those might include prime rib or rib roast, ...

Every family has a dish that is so beloved that it doesn’t feel like a holiday if it's absent. My family’s Christmas must-have is a quirky appetizer called “sprouts in blankets.” Essentially ...

If you grew up in the 1970s, you'll definitely remember foods like black forest cake and deviled eggs. However, do you recall the bacon-wrapped appetizer that dominated that decade's groovy parties?

This is one of my most favorite appetizers and is originally made with real bacon, but ick…no more! So I used tempeh bacon and Smart Bacon from Lifelight. I loved this alternative and I’m so excited ...

Brussels sprouts wrapped in a blanket are bacon-wrapped Brussels sprouts brushed with maple syrup. Made with only 3 main ingredients, yet delivers a cozy, indulgent flavor that wows. Can be prepped up ...