Diners say these five restaurant chains serve the crispiest, juiciest fried chicken, from Southern favorites to national ...

We scoured the entire country to uncover which fried chicken restaurant is truly the best in every single state, so you can ...

Everyone makes fried chicken differently, but it seems they all get their recipes from their Southern grandmothers. Some swear by buttermilk while others advise against it. Some say it’s about the ...

Washington’s hidden fried chicken spots serve crispy, juicy, and flavorful chicken that locals insist is fried to absolute ...

Fried chicken is beloved in Baltimore, where Ekiben, Royal Farms, Park's Fried Chicken, and Bunny's Buckets & Bubbles each ...

Fried chicken isn't Kentucky's to claim. It's a global phenomenon with long roots that include a Scottish battering process that gave the world fry-everything chip shops and West African seasoning, ...

After years — years! — of searching, I’ve finally identified the crispiest, juiciest, most flavorful fried chicken sandwich I’ve ever tried. The search was not easy, it took a lot of research and by ...

Spam fried rice is the ultimate cozy, budget-friendly comfort food that comes together fast, and this simple Spam Fried Rice ...

Plenty of fried chicken fans still picture a red-and-white bucket when cravings hit. However, America’s fried chicken scene goes far beyond KFC’s 11 herbs and spices. Restaurants across the country ...

If you’ve followed Jenn Harris’ series, the Bucket List, you know where to purchase some of Los Angeles’ best fried chicken. If, however, you want to make your own for the Fourth of July — or for ...

If you’ve been dodging fried chicken recipes for fear of lackluster meat (or the mess), this recipe will be your new go to. The trick is brining the chicken in salty, seasoned buttermilk to ensure the ...

You can find good fried chicken anywhere in America. The essential ingredients — chicken, oil, some sort of breading — are ubiquitous. Hungry customers are everywhere, too, especially given that ...