Reporting from Chicago — Asian carp may indeed be poised to destroy commercial fishing as we know it in the Great Lakes, but Reggie McLeod likes his smoked or pickled. The Vietnamese community cooks ...
It’s a sure bet that the first brave soul who popped a slithering snail in his mouth was hungry. How about the first guy to swallow a raw oyster or slurp up fish eggs? These foods are not only edible ...
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