The Institute of Culinary Education is one of the largest culinary schools in the world, offering both professional and recreational programs in New York City. Here, chef James Briscione director of ...

You can personalize this sandwich any way you like as long as you keep the key elements: soft sweet bun, mayonnaise mixed with something spicy, a flat boneless piece of fried chicken and some pickled ...

It’s a new mashup made for chicken sandwich lovers who crave more heat and fancier flavor. For a limited time, Popeyes is serving up its original chicken sandwich topped with TRUFF’s Spicy Mayo, which ...

This Chicken Salad Sandwich uses avocado instead of mayo for a lighter, healthier twist. (Alex Gallegos/for The Gazette) Buy Photo The Gazette offers audio versions of articles using Instaread. Some ...

The chicken restaurant is dropping another iteration of their fan-favorite menu item Sam Burros is a writer, producer, and cook working with the Food and Lifestyle team at PEOPLE. Prior to working ...

The chicken gets intense flavor from a long marinade and a light char on the grill. These chicken banh mi from the late Bay Area chef Charles Phan depart from tradition in a few delicious ways.