This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Southern collard greens with ham hocks is a ...
Make the most of collard greens with spicy braises, surprising salads, and more preparations. Cookbook author Von Diaz adapted this jalapeño and red chile-spiked greens recipe from culinary historian ...
The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits ...
A longtime Southern tradition is eating greens and peas on New Year’s Day. While your compiler doubts that bad luck will ...
HOUSTON — HEB and members of the KHOU 11 News family present their favorite African-American cuisine complete with beloved family recipes.
Two iconic Southern ingredients come together in this dish of collard greens with black-eyed peas, which is easy to make ...
This recipe reminds me of my grandmother’s cooking, brought into the present day. She would have used ham hock, but I find that the shank has so much more meat on it. I ask the farmer for our ...
So Hoppin’ John, with greens that were flavored with maybe a smoked pork hock and cornbread, provided a healthy meal – a meal that could be afforded by those of very modest means. In the South, greens ...