Consider your next craft night planned.

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook author Yvette Marquez-Sharpnack has offered a solution, mini lemon sugar ...

Are you baking a cake for your loved ones' birthday but dreading the cake design? Keep your worries at bay, as we have some cake-decorating ideas to make you look like a baking goddess with magical ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...