Paneer Pasanda is a classic North Indian restaurant favorite known for its rich, creamy gravy and stuffed paneer “sandwiches.

Here's the recipe for Fried Okra Gravy Ingredients10 okra1/4 inch pieces 1 cup buttermilk 1 egg 1 cup cornmeal 1/4 lb carrots, 1/2 inch dice 1/2 lb onion, 1/2 inch dice 1/4 lb celery, 1/2 inch dice 2 ...

From fried chicken to crispy calamari, these 11 chain restaurants are known for standout deep-fried menu items done right.

You remember Mark Zable from last year’s State Fair of Texas Big Tex Choice Awards: He’s the one who won last year’s Most Creative title for inventing that little thing called fried beer. It wasn’t my ...

Young fryer squirrels are always a treat. Coated and cooked golden brown, they’re morsels few hunters will ever pass up. But what about those old ones? You know, the squirrels that were probably ...

Gravy – Melt butter in a medium sauce pan over medium heat. Stir in flour; cook and stir for 4 minutes. Stir in milk; bring to a boil, whisking constantly. Reduce heat; simmer 2 to 3 minutes or until ...

This week's dish made the cut for two reasons: because the only other recipe in our database for this Southern classic has a pretty scary nutritional analysis (679 calories, 37 grams of fat, 1,032 ...

The Extra Crispy Festive Feast is available starting Nov. 17 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print magazine as well as ...

Willie Nelson keeps close to his Texas roots, and his favorite food shows it. Discover the legendary country singer's go-to Southern comfort dish.