What He’s Known For: Doing right by Portland’s extraordinary local seafood and produce. Weaving French techniques into classic New England dishes. Celebrating Maine’s seasonal rhythms. “UNHURRIED” ...

Add Yahoo as a preferred source to see more of our stories on Google. Roasted leg of lamb with herbs rests on a platter. - Sultan Amir/Shutterstock Lamb can be the centerpiece of a delicious and ...

Lamb is a popular protein worldwide, but many American home cooks reserve it for holidays and other special occasions. That means they are only making it a few times a year, which is a shame. Lamb ...

My brother Jim makes the most simple and delicious roast lamb you’ll ever eat. Where others are, um, sheepish, he oozes cool confidence, knowing firsthand that lamb is one of the best no-fuss, go-to ...

A roast leg of lamb is a centerpiece dish that's perfect for a special meal. It's great year-round, but it's especially lovely for spring occasions, like Easter. The only issue? If you don't cook lamb ...

This lamb marinade uses garlic, herbs, and olive oil to bring out flavor while helping balance stronger notes. Works for ...

Cookbook author and scholar Jessica B. Harris serves this roast leg of lamb cooked over a bed of new potatoes as the centerpiece of her Bastille Day dinner party, which she has traditionally hosted to ...

Whether you're hosting for the holidays or simply looking to incorporate lamb into your family's dinner repertoire, this is the perfect place to start. We're here to break down everything you need to ...