Eggs are a staple in many fridges, and for good reason. A solid source of protein, they help runners recover postworkout. On average, one egg packs 6 grams of the muscle-building macronutrient.
Food & Wine on MSN
6 Egg Substitutes That Actually Work for Baking, Scrambles, and Frittatas, and More
Higher egg prices don’t have to get you down. Eggs are a kitchen workhorse: They can be used as a binder or leavening agent ...
Lauren Klein | Piece of Lulu | M.S., RDN on MSN
Easy White Chocolate and Blueberry Muffins
Sweet, juicy blueberries and creamy white chocolate chips come together in these soft, fluffy white chocolate and blueberry ...
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