Fermenting food is a process, and it all begins with the right vessel. Food & Wine / Amazon Fermentation requires very little equipment to get started, but a crock or a jar is essential.

It’s very likely that your fridge has never been fuller than it is right now. Sure, you’re going to the grocery store less, but you’re buying more when you would on a typical shopping trip. Most ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. In the 1970s, archaeologists in China stumbled across the 2,000-year-old tomb of a noblewoman from the Han ...

Sustaina-foodies, like other activists, never know where the journey is going to take them. Increasingly these days, it’s taking them to the fermenting crock, or even the fermenting barrel. They are ...

The great part about lacto-fermentation is that it is super easy and requires little equipment other than wide-mouth mason jars. Sure you can splurge on a $145 Harsch Gairtopf Fermenting Crock Pot ...

Fermenting may not be part of our culinary tradition, but it’s a clever, tasty and nutritious way to store autumn veg, and a habit worth acquiring, says Sarah Raven. Pots of goodness: fermenting is ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. It’s very likely that your fridge has never been fuller than it is right now. Sure, you’re going to the ...