From Vincent La Chapelle (of nouvelle cuisine coinage) to Julia Child, French cuisine has had a long, well-documented and evolving history. Today, it's making a resurgence in multiple forms, from the ...

Forbes contributors publish independent expert analyses and insights. Lanee Lee covers global dining and drinking. Is France on your travel agenda this year like it is for 100+ million others? With ...

French food is popping up across Louisville in high-end bakeries and cozy neighborhood cafes. Here's why it may have been the ...