KERABU mangga is a simple Malay-style mango salad that is usually eaten as an appetiser. It is quite similar to the Thai mango salad, Som Tam, which is a little tangier and spicier with a hint of fish ...

Have you ever tasted a ginger flower? It looks like a mini banana blossom and is sweet, slightly sour and has refreshing floral notes. Chef Muhammad Asaari Bin Johari uses it in Kerabu Mangga, a ...