Somewhere between the final putt and the first sip of a cold post-game beer, I found god again. Not in the heavens, but on a plastic tray in a little shop. It was kuih talam – salty-sweet coconut ...
Angku kuih are traditionally made with sweet potato (top left corner). At Kuih Cafe, they’re also flavored with pandan and ube. Photo: Adam Friedlander Every Tuesday, the owners of Kuih Cafe, which ...
KUALA LUMPUR, Oct 25 (Bernama) — The inviting aroma of nasi lemak and traditional Malaysian kuih-muih welcomed delegates attending meetings ahead of the 47th ASEAN Summit and Related Summits, ...
The ‘palak kuih’ tradition, aimed at strengthening ties from one generation to the next, has been practised in Kampung Sebandi Ulu for the past eight decades. (Bernama pic) Each year during Prophet ...
Meneruskan legasi pembuatan kuih cakar ayam bukan perkara mudah lebih-lebih lagi untuk mengekalkan kualiti dan rasa, selain ...
MELAKA, Oct 25 (Bernama) -- Melaka has set a new record by producing 50,000 pieces of onde-onde, thus highlighting the uniqueness of this traditional kuih, which is synonymous with the state's ...
The Selangor government plans to draft a gazettement for lempeng sagu biji mata ikan as the state’s official heritage dish, said State Housing ...
KUALA LUMPUR, 27 Oktober – Festival Makanan Warisan Negeri Selangor dijangka menarik kehadiran lebih 20,000 pengunjung pada edisi kali keempat yang akan menampilkan pelbagai keunikan dan kelainan tahu ...
Usaha memperkenalkan semula makanan warisan ini sejajar dengan komitmen kerajaan negeri untuk menjadikan sektor budaya, adat istiadat Melayu ...
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