Minnesota has always had a special love for oats. The state has been one of the nation’s leading oat producers for decades, often alternating in the top spot with South Dakota. It helps that the crop ...
The University of Minnesota has released a new yellow-hulled oat variety called “MN-Amber.” MN-Amber is a high-yielding variety with high test weight, grain protein, and beta-glucan content. It has ...
ROCHESTER, Minn. — As construction continues on the farmer-backed Green Acres Milling oat plant, plant breeders at the University of Minnesota are working to deliver new genetics aimed at helping ...
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