These easy coconut macaroons are the perfect bite sized treats Spring or Easter celebration. Made with coconut, egg whites, lemon zest, and sugar. Alice Currah is the publisher of popular food blog, ...

Coconut Macaroons must be one of the easiest sweet treats to make. That's thanks to sweetened condensed milk, which not only provides sugary sweetness, but also has a viscous texture that helps hold ...

There are a few non-negotiables when it comes to Passover in my book: a hot bowl of matzo ball soup (hold the dill), a box of raspberry-jelly-filled Joyva Jell Rings, and—perhaps most crucial of all—a ...

(14-oz.) bag sweetened, shredded coconut (about 5 1/3 c.) 1/2 tsp. Preheat the oven to 325℉ and line 2 baking sheets with parchment paper. In the bowl of a stand mixer fitted with the whisk attachment ...

Coconut Macaroons are delightfully simple to make, but recipes typically take one of two approaches. Traditional recipes rely on beaten egg whites to hold the coconut together. A more modern method ...

In this video, learn how to make coconut macaroons from scratch. These easy homemade coconut macaroons are awesome and they are gluten-free. If you love coconut, you have got to try these! This is a ...