I am a sucker for whimsical little treats, and these Meringue Kisses are my latest obsession. I have played around with several methods to create a recipe that is simple to follow and uses basic ...
Rose Levy Beranbaum's Chocolate Spangled Meringue Kisses are easy to make and universally loved by anyone who likes a hint of dark chocolate and a crispy sweet texture. February is the month of ...
Colorful cupcakes and doughnuts have been popular for a while in both large and mini varieties, but now even meringues come in bite-size, colorful forms like unicorn poop meringues and meringue kisses ...
Alex Guarnaschelli is an Iron Chef, Food Network celebrity chef, author of Old-School Comfort Food and the executive chef at New York City’s Butter restaurants. Read her PEOPLE.com blog every Tuesday ...
The meringue mixture is made using the Swiss meringue method of heating the eggwhites and sugar together over a bain marie until the sugar dissolves and the mixture is hot before whisking. Don’t be ...
Crisp on the outside, melt-in-your-mouth on the inside, these meringue kisses are the star attraction at any gathering. Ingredients For the meringue 4 egg whites 1 ¼ cups castor sugar 1 tsp cream of ...
The American Egg Board shared this recipe for meringues which, yes, are best made on a dry day. Other than that, they're super easy to make, and the recipe has several variations. If you have a pastry ...
“These were my favorite cookies growing up. My mom used to make these ‘meringue kisses’ for our Christmas tea party every year and making them with her was one of my fondest childhood memories ...
Showing affection for your loved ones should be a year-round priority. But on Valentine's Day, you have the opportunity to be a bit more indulgent than usual. This recipe from Martha Stewart is sure ...
Try this recipe for pink meringue kisses from Emma Marsden’s new book Heart On A Plate. Step 1: Preheat the oven to 110C. Drawing freehand or using a 6.5cm heart-shaped cutter as a template, draw ...
Make an easy filling for bought or home-made mini meringues (enough to sandwich 16 pairs): using an electric whisk in a medium bowl, whisk 75g · 3oz softened unsalted butter for about a minute until ...