Medieval bakers at work in the 15th century - Hulton Archive Medieval mince pies were big enough to feed an entire family, documents unearthed by the National Archives suggest. Centuries-old recipes ...

Think back to your grandmother's holiday table. The dishes might have looked different than what we see today. Sure, turkey ...

Mince pies are perhaps one of the most popular treats to enjoy over the Christmas period. But instead of buying them from your local supermarket, they can be made fresh at home easily and quickly with ...

Mince pies are an essential part of the Christmas season for countless families across Britain. These delightful sweet pastries, packed with mincemeat - a festive blend of dried fruit, warming spices, ...

Hebridean Baker Coinneach Macleod joined BBC Morning Live in the studio to show a creative bake using leftover mincemeat in ...

Chef Chad with Rouses Markets is making a classic holiday treat. Combine all ingredients except the alcohol in a medium-sized pot and slowly bring to a simmer. (Be careful not to scorch the ...

A quick and delicious Christmas dessert that combines the flavours of mince pies with a buttery cookie cake texture, ready in ...

THESE traditional treats are packed with a mix of fruits, spirits and occasionally nuts. To really get you into the Christmas spirit, we’ve found five of the best. All made fresh, daily and on ...