The steam of miso soup comforts me at this time of year. I received my miso from my friend Masami Horie in Shiga Prefecture, who owns a cafe in a 350-year-old house and also publishes good books. She ...

Of all the things he could have done in life, Kenji Tsukamoto has chosen to grow mold for a living. He is a fourth-generation koji-ya, or artisanal “mold maker,” on Sado island on the western coast of ...

One of our secret ingredients to build flavor fast is miso. As an umami base, it helps balance and unify sweet and sour notes in everything from chicken to pasta, even cookies. It goes particularly ...

Getting your Trinity Audio player ready... I’m forever on the prowl for ways to make fish enticing for my family. This simple method does the trick. Red miso (soybean paste) and pineapple juice ...

For your weeknight meals, offer this recipe as a heart-healthy gesture. It might be difficult to buy white miso in small amounts, but it’s the ingredient that really makes a difference in the marinade ...

For your weeknight meals, offer this recipe as a heart-healthy gesture. It might be difficult to buy white miso in small amounts but it can be refrigerated for months and it’s the ingredient that ...

This Asian-inspired dish takes just 25 minutes to prepare, making it ideal for a weeknight dinner. It might be difficult to buy white miso in small amounts, but it’s the ingredient that really makes a ...

Note: This savory miso marinade works for most meats, such as boneless pork chops, beef and chicken, as well as fish fillets such as cod and a variety of raw vegetables. For meat and seafood, try a ...

I’m forever on the prowl for ways to make fish enticing for my family. This simple method does the trick. Red miso (soybean paste) and pineapple juice combine to make a flavorful, quick marinade.