The science behind why a single apple can ruin the rest. A single damaged or overripe apple can accelerate spoilage in nearby apples by releasing excess ethylene and inviting microbial activity.
As a lover of prose, one of my favorite proverbs goes “A bad apple spoils the bin.” Just like a single bad apple can spoil the entire batch, one negative person can influence and bring down the morale ...
Apples last the longest when they're kept commercially in what’s called a CA (controlled atmosphere) environment, where they can stay relatively fresh-tasting for up to a year. While they won't last ...
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