We all have our habits when it comes to the things we love to eat. My No. 1 staple for just about every meal I cook is rice, but I admit I really only cook it one way. It’s always jasmine rice that I ...

The traditional rice dish paella, from the eastern coast of Spain, isn't made according to one single version, which gives you the freedom to play with ingredients. Spanish cooks use short-grain Bomba ...

No one wants to spend a large amount of time in the kitchen cooking. I sure don’t. I developed this recipe as a Friday night ...

Cooked with prawns, squid and squid ink, this black-coloured rice dish is the taste of the sea on a plate, said Spanish chef Omar Allibhoy. I have particularly fond memories of it because in my family ...

Learn how to make a delicious Spanish paella for 4 people with this simple and authentic recipe. Perfectly cooked rice, fresh ingredients, and traditional flavors make this dish ideal for family meals ...

On The Range is a weekly exploration of the history and lore of Texas menu items. There’s no doubt that the Spanish are passionate about paella. Paella is, of course, the painstaking meat, rice and ...