Have you ever stopped at a fast food joint and asked yourself why pork burgers aren't as ubiquitous as the all-beef patty? Or maybe you have wanted to make pork burgers at home but were afraid to ...

Evans Caglage - Staff Photographer Take it from the top: Bacon, Pork and Parmesan Burger with caramelized onion, mayo and lettuce; Chorizo Burger with guacamole, mayo and red onion; and Oink and Moo ...

Discover a delectable twist on classic burgers with Chef Bryan Woolley’s Pork Burger recipe. Made from tender ground pork shoulder and seasoned with a blend of enticing spices, these burgers deliver a ...

Many of our favorite burger recipes are made with beef, which naturally packs lots of flavor and doesn’t dry out as easily as other ground proteins during the cooking process. But there’s no reason to ...

BATON ROUGE, La. (WAFB) - Although these pork patties are meant to be eaten as mini hors d’oeuvres, I love this patty on a slider bun as a quick “pick me up” sandwich! Either way, they are wonderful.

These flavor-packed burgers are a spin on a spiced pork sausage from Goa in southern India, based on the garlicky, European-style chouriço introduced by Portuguese settlers. To combat the humidity of ...

There is no arguing with the fact that a standard burger and fries is the symbol of classic American food. Burgers may have gotten their start in Germany, as the name hamburger implies, but these days ...

These flavor-packed burgers are a spin on a spiced pork sausage from Goa in southern India, based on the garlicky, European-style chouriço introduced by Portuguese settlers. To combat the humidity of ...