Panko breadcrumbs, cereals like Cap'N Crunch, cornflakes, crushed chips ... the list goes on for the many flour alternatives used to make fried foods. All those options deliver various textures and ...

Pork rinds may be a quick, grab-and-go gas station snack, but these crackling puffs are far more complicated than their plastic packaging implies. The laborious preparation process involves boiling ...

These crispy, crunchy pork products are staples of Southern snacking. Pork is a big part of Southern culture. It’s our go-to for a backyard barbecue and the main event at football tailgates. Ribs, ...

Created by the inventor of the ever-popular Beyond Burger, Chef Dave Anderson, these pork rinds are *technically* not pork rinds at all. Real pork rinds, also called cracklings, are traditionally made ...

Pork rinds, as you know unless you`ve been living in a cave for the last few months, are President George Bush`s favorite snack food. Visiting congressmen bring him bags of them; he gives them away as ...

After a long week like this, you're due for a treat. Preferably one involving Spanish doughnuts. Oh yeah, and deep-fried pork skins. Yes, you read that right—as if by fate, two of the world's most ...

The Coffee Guzzlers Club members have always been of the opinion that true Southerners with ingenuity have short life spans. The club have held this notion en masse a few years ago after attending the ...

Hundreds of people came out for the Pork Rind Festival, where pork rinds were being made fresh and ready to serve. HARROD — The Pork Rind Festival was in full swing Saturday, as hundreds of people ...