Duck and fruit are a classic combination, Sara Moulton writes in “Sara's Secrets for Weeknight Meals” (Broadway, 2005, $29.95) — humans having long ago figured out that the acid in oranges, apples or ...

As the temperature drops and we spend more time indoors, I like to have family and friends over for comfort food — and one of my top choices for fall/winter comfort fare is duck. Getting the right ...

Editor's Note: This is a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is available on his website, wildgameandfish.com, and ...

A flavorful basting sauce with hoisin, garlic, ginger, lime, and grapeseed oil for duck.