Houzz just released its 2026 Kitchen Trends Report. Marine Sargsyan, Houzz staff economist, gives me the scoop (and photos) ...

Part I: Industry Perspective—The Shift Toward Adaptive Culinary Ecosystems The modern Chinese restaurant is no longer a ...

Planning a kitchen renovation? Interior designers reveal five outdated styles and trends homeowners should avoid in 2026.

Restaurant operators are incorporating versatility and efficiency into their kitchen designs, aided by the deployment of equipment that streamlines food assembly and throughput. Equipment increasingly ...

A quarter-century of kitchen design shows how evolving tastes, tech, and lifestyles have reshaped the hub of the home. Paige Grandjean is a food editor, recipe developer, and food stylist with over ...

The Shift Toward Modular and Ergonomic Kitchen Design The international landscape for Japanese dining is undergoing a transition from traditional, labor-intensive setups to “Modular Culinary ...

When it comes to mastering kitchen design, having a direct line to the folks whose livelihoods hinge on dependably pleasing hordes of hungry customers is a huge advantage. That’s why AD PRO asked ...

The look, feel, and footprint of the family kitchen has evolved dramatically over the past 25 years. They reflect advances in technology and materials, as well as shifting lifestyles and aesthetics.