Plantains are similar to bananas but are larger, more angular, and are usually only eaten after being cooked. They have more starch and less sugar than bananas and are used often in tropical regions ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Plantains: Instead of noodles, ripe sweet ...

The cover of the Tri-City Herald's Food & Wine section Oct. 7 will feature two top recipes from the National Beef Cook-Off. Inside you'll find more recipes plus buying, cooking and health tips on a ...

Plantains are such an underutilized food, but they're so delicious! This dish pairs my love of everything jerk with one my favorite comfort foods: pancakes. Ripe plantain, nutmeg and jerk blend ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Whether in stews, desserts, or side dishes, plantains are a versatile ingredient that can play star or supporting roles in ...

Overripe bananas have darkened the doorstep of many an innocent breakfast eater or baker since time immemorial. The withered ...