Experience the vibrant flavors of Thailand with this Thai Basil Beef Stir-Fry! This quick, satisfying dish combines tender slices of beef with fresh basil and a hint of spicy chili for a deliciously ...

Learning how to make classic stir-fries means you don't have to resort to takeout every time a craving strikes. You might be surprised by how easy beef and broccoli, chicken lo mein, shrimp pad Thai, ...

Gai kraprow, or minced chicken with basil, is a staple at just about every Thai restaurant around. But, the version at Little Thai in San Francisco is exceptional for its simplicity and clean flavors.

Western cooks too often go too light on fresh herbs, treating them more as garnish than flavoring. We prefer the Thai approach, which uses ingredients such as basil, mint and cilantro by the fistful.

Craving a warming noodle dish that’s bursting with flavor? Look no further than our contest-winning Thai peanut chicken ...

1) Sauté aromatics: Heat oil in a wok over high heat. Sauté garlic and red onion until fragrant. 2) Cook chicken: Add ground chicken, breaking it apart, and cook until browned. 3) Add vegetables and ...