We are cooking a traditional Moroccan recipe using lemons preserved in salt. the original name is: Chicken Tagine Mchermel .

For the past several months, Gary and I have hosted a Cabrillo College student from France. Actually, he identifies more as Moroccan because that’s where his parents are from originally. During his ...

CC0 Usage Conditions ApplyClick for more information. Representing Morocco, one of the many countries where the Peace Corp works, this recipe for Chicken Tagine was given to us by Fatima Akachmar ...

A traditional dish of Morocco, tagine is both the vessel and the dish created in it. The conical top of a tagine creates a self-basting environment, so the moisture will constantly circulate and ...

At this point in January, stew season is full on. While hearty, rich beef stews are more than welcome during the dark, chilly days of winter, they’re still just that — hearty and rich, which isn’t ...

Padma Lakshmi isn't letting a pandemic stop her from making elegant meals at home. However, due to being homebound, the Bravo's Top Chef host is finding creative ways to adapt standard recipes using ...

1/ In a large saucepan, fry the shallots in the oil until soft. 2/ Next add the chicken and cook until brown. 3/ Add the butternut squash and spices and stir for one minute. 4/ Season well, add the ...

Chicken tagine is a fragrant Moroccan stew served with couscous, a tiny pasta made with semolina flour. While the dish is ...

As we head into last-minute territory for holiday gift buying, cookbooks are an easy — and always appreciated — answer for the food-lovers on your list (including yourself!). Part 1 and Part 2 of this ...

At this point in January, stew season is full on. While hearty, rich beef stews are more than welcome during the dark, chilly days of winter, they’re still just that — hearty and rich, which isn’t ...