Got a picky eater at home who won't touch their veggies? Well, the air fryer might just be your new best mate. Out of all the housewarming gifts I've ever received, the air fryer is hands down my fave ...

There’s nothing wrong with using modern techn and supermarket know-how to make a traditional feast with much less of the traditional work. Welcome to The Cheater’s Guide to Thanksgiving. While there ...

All images courtesy of Two Kids and a Coupon Who says fries have to be made from potatoes? Making fries from different ...

Here's how you can use an excellent tempura batter to lock in the magic of springtime vegetables - look out for the crunch! serves "Japan celebrates new seasonal produce like nowhere else on earth and ...

It’s farmers market day in Santa Monica and I have tempura on my mind. The Japanese farmer carries most of my staples — shishito peppers, burdock, kabocha squash and daikon radish, which I like to ...

Tempura is a type of batter that results in a light and crispy structure when fried and is often found in Asian cuisine. Seafood and vegetable tempura are the most common dishes, but of course, as ...