ANSWER: Wooden rolling pins can last a lifetime if you care for them properly. But techniques for cleaning them vary. The most important rule: Don’t submerge or leave the rolling pin to soak in water.

Pastry chefs are typically identifiable by two things: their fluffy toque hats and rolling pins covered in patches of flour. But FYI: The pins aren’t props. Rolling pins are to bakers as magic wands ...

Few kitchen tools define the craft of baking quite like the rolling pin. This unassuming workhorse performs many essential tasks in the kitchen — from stretching a pizza to flattening cookie dough.

You've made the dough. You've chilled the dough. Now all that's left to do is roll it out into a neat, even sheet. Sounds easy enough—but without a good rolling pin, the task might be more challenging ...

These picks will make your cooking experience hassle free; Image Credit: Pexels When we talk about kitchen essentials, how can we ever forget about the most basic item - rolling pins? From baking to ...

A decent rolling pin is an essential investment for any budding chef or baker, helping you to produce wrinkle-free sheets of pastry with little or no effort. Most standard rolling pins are cylindrical ...

Save that hefty rolling pin for making bread doughs. Heavy American-style rolling pins spin around a shaft on ball bearings and come with sturdy handles you grip to exert more force on the dough ...