Called 1925 at Pompadour, the restaurant’s new direction is described as a ‘response to changing consumer demands’. In place of the multi-course tasting menus that were the cornerstone of the formerly ...

Doubts continue over the future of Busaba Eathai with new documents showing the Thai restaurant group has appointed administrators ...

Ninai Zarach, the restaurateur behind Italian restaurants Manicomio and Canto Corvino, is opening an all-day restaurant in the City.

The Jamie Oliver Group has opened six sites and expanded into three new markets under plans to add 15 restaurants to its ...

Big Mamma Group will open a fourth restaurant under its Gloria brand when it makes its Irish debut later this year.

Colton Dinner, who is currently head baker at the Ladbroke Grove bakery, will step into the role as executive baker across ...

Michelin-starred chef behind London’s Da Terra will open a restaurant in Hove later this summer. At the Church Road site that ...

Ross David Connock, Mark James Tobias Banfield and Tom Crookham of PwC were appointed as joint administrators of Oakman Inns & Restaurants Limited and Oakman Dev Limited yesterday (21 July).

Market Halls has set out plans to double its estate and grow annual sales to over £100m within the next three years amid a ...

New York-style pizzeria Alley Cats looks has chosen Notting Hill for its third London restaurant. In an Instagram story the ...

Floyd originally joined the group, whose portfolio includes the Michelin-starred London restaurants HUMO and Endo at The ...

Opening in Marylebone in August, it will join the brand’s debut London venture, which opened in Soho last October having been ...