Ina actually calls for equal parts (½ cup) of mustard and white wine, which boosts the condiment’s flavor and makes it a ...

Chefs Carla Hall and Andrew Zimmern make recipes they're serving in New Orleans. Football and food go hand in hand, especially during the Super Bowl, and one tried and true philanthropic tradition ...

To make this chile verde, just throw chunks of chicken in a pressure cooker with tomatillos, peppers, onion, garlic, cumin, ...

If you’ve been dodging fried chicken recipes for fear of lackluster meat (or the mess), this recipe will be your new go to. The trick is brining the chicken in salty, seasoned buttermilk to ensure the ...

Wrap the holiday turkey in butter-soaked cheesecloth. Try a dry brine. No, a wet brine. Use a baster. Inject the meat with ...

It is cheap, easy to cook, and fits into almost any flavor you are craving, which is why chicken shows up on so many dinner ...

Ching He Huang, Emmy-nominated chef and author of “Eat Clean,” visits the TODAY kitchen to demonstrate how to make baked honey hoisin chicken with stir-fried kale and garlic onion sauce. A wok makes ...

It's time to banish dry, overcooked chicken forever. Oven-baked chicken is delicious and incredibly easy for weeknight meals or weekend entertaining. But with so much information out there, finding ...

I'll be honest: whether I'm trying to eat healthy or not, baked or roasted chicken is a protein source I'm unlikely to gravitate toward when presented with other options. It's often just so boring and ...

Fried chicken is beloved in Baltimore, where Ekiben, Royal Farms, Park's Fried Chicken, and Bunny's Buckets & Bubbles each ...

Football and food go hand in hand, especially during the Super Bowl, and one tried and true philanthropic tradition held during Super Bowl weekend is bringing together top chefs to deliver a Taste of ...