Owosso resident and chef John Beilfuss self-published his "Lula’s Louisiana Cookhouse" cookbook on Jan. 3, 2023. OWOSSO — Even though chef John Beilfuss put his “heart and soul” into his "Lula's ...

You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

After years — years! — of searching, I’ve finally identified the crispiest, juiciest, most flavorful fried chicken sandwich I’ve ever tried. The search was not easy, it took a lot of research and by ...

If you’ve been dodging fried chicken recipes for fear of lackluster meat (or the mess), this recipe will be your new go to. The trick is brining the chicken in salty, seasoned buttermilk to ensure the ...

We scoured the entire country to uncover which fried chicken restaurant is truly the best in every single state, so you can ...

Everyone makes fried chicken differently, but it seems they all get their recipes from their Southern grandmothers. Some swear by buttermilk while others advise against it. Some say it’s about the ...

Diners say these five restaurant chains serve the crispiest, juiciest fried chicken, from Southern favorites to national ...

Fried chicken is beloved in Baltimore, where Ekiben, Royal Farms, Park's Fried Chicken, and Bunny's Buckets & Bubbles each ...