Simply Recipes on MSN
The underrated cut of steak butchers love (it tastes like ribeye for a third of the cost)
It's a true butcher’s secret hiding in plain sight.
When the craving for a grilled steak hits, you might turn to relatively popular cuts like rib eye, filet mignon, or a sirloin. Another less-likely cut of steak that also benefits from time on the ...
There is no single, universal truth to cooking a great steak. After all, when a cow is broken down into primal sections and processed into the individual steaks we know, each has its own unique ...
A carnivore connoisseur who goes by the moniker Meatdad (@meatdad) on TikTok is often posting steak-buying advice. Recently, the meat enthusiast expressed his love for two specific cuts he says are a ...
To get my bearings, I reached out to Brian Guarnaccia, Meat Manager at Stew Leonard’s in Newington, Connecticut. Brian has trained extensively through Stew Leonard’s in-house program. According to ...
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