Dear Dining: I empathize with your concerns. The rising costs of food and overhead trickle down to the menu, making dining ...

CheapInsurance.com reports that uninsured motorist coverage is essential for bikers due to higher risks and costs from ...

Cutting back on red meat is not about deprivation. It is about replacing it with options that support longer, healthier lives ...

It is bubble-gum foreign policy: one where the quick hit of flavor is the goal, rather than chewing a sticky mess for hours. President Trump’s approach to global adventurism appears to adore a quick ...

Both chicken and pork are grocery store staples and packed with protein. But which is healthier? It depends on the cut of ...

Americans are drinking more coffee than they have in decades. But fewer of them are getting it from Starbucks.

The initiation of GLP-1 receptor agonists is associated with modest shifts away from ultraprocessed foods and toward items with fewer calories and smaller amounts of carbs, sugar, and saturated fat.

Southwest has officially switched to assigned seating, ending open seating as the airline continues to remake its once-distinctive business model.

Buying canned, bagged, frozen or shelf-stable options of foods like fish, chicken, beans, lentils, whole grains and fruits and vegetables is also smart, since they’re often much cheaper, last longer ...

This article is part of TPM Cafe, TPM’s home for opinion and news analysis. It was originally published by The Conversation under a Creative Commons license. When federal health officials announced on ...

Breakfast cereals vary widely in how healthy they are. You can choose minimally processed whole grains or highly processed ...

Here’s what nutrition experts want you to know about butter vs. olive oil, including how they impact the body.