Historic Braga is fast becoming an arts epicentre, with their efforts rewarded by being crowned the Portuguese Capital of ...

Caldo verde is a traditional Portuguese soup made with Portuguese chouriço or linguiça sausage, dark leafy greens, onion, ...

Entry-level Portuguese wines have made an impact on U.S. consumers, but as Americans’ love for Portugal grows, can more ...

Though town resident Mildred Alvarado says she loves Latino cuisine and is proud of her Guatemalan heritage, she developed ...

We’re heading to Sydney, one of the world’s most multicultural hubs. The Harbour City’s diversity is reflected in its vibrant ...

Milos, Montreal's best known restaurant export, opened at One Flagler in West Palm Beach. What to know before you go.

Four red wines made the final round. Quinta dos Muros, the Best in Show Red Wine, automatically advances to the prestigious ...

Forming the southwestern corner of the Iberian Peninsula in Portugal, the Algarve features two Atlantic coasts famous for its ...

Northern Portugal’s Douro Valley is home to a wide range of cultural experiences — whether it’s hiking through pine forests, ...

A European island located off the western coast of Africa is a dream come true for those looking to escape the chill of the ...

The deliciously simple tavern food here is a favourite in the Jose Avillez empire. In the shadow of huge hams hanging from the ceilings and a counter with the best of Portugal’s cheeses ...