Black garlic and white garlic are both great for heart function. Here is how they differ and which one you should consume.

Despite common myths, eating yogurt daily in winter is safe and beneficial. Rich in probiotics, calcium, and protein, yogurt ...

What we eat is powered by energy. From fertilizers to farms and waste, food’s hidden fossil footprint makes decarbonizing food systems a climate priority.

A nutritionist explains which type of bread is best for managing blood pressure and what to look for when buying bread. Keep reading for details.

Saffiera Karleen is a trained food formulator with a Master’s degree in Food Technology and Processing from Wageningen ...

Don't sacrifice your internal health for external results; discover the "gut-fit" proteins that build massive muscle without ...

Tequila defied 2025’s global spirits slump—but a bitter fight over “additive‑free” labels shook the industry to its core.

The traditional Indian diet includes many fermented foods and drinks made by different species of micro-organisms giving each ...

Bread is, well, on a roll. Though the average price of bread rose about 2.2% in the last year, America is still in a loaf ...

QUZHOU, ZHEJIANG, CHINA, January 19, 2026 /EINPresswire.com/ -- The global analytical instrument consumables market is ...

Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains for the beef industry.