Fundada em Paris em 1895, Le Cordon Bleu é hoje considerada a maior rede de escolas de culinária e hospitalidade do mundo com 35 institutos em 20 países e 20 mil alunos de mais de 100 nacionalidades ...

Le livre L’École de la Pâtisserie par l’institut Le Cordon Bleu® Paris est un ouvrage de référence qui propose 100 recettes toutes testées, illustrées et inratables. Chaque recette s’accompagne d’un ...

Le Cordon Bleu is present in over 20 countries with over 20,000 students graduating each year, will you be next? Le Cordon Bleu offers a wide range of training programmes, from initiation right ...

On Friday 12th December 2025, Le Cordon Bleu London welcomed graduates to a ceremony held in the beautiful surroundings of the Hurlingham Club, West London.

Le Cordon Bleu es una red de renombre mundial de instituciones de enseñanza dedicado a proveer el más alto nivel de la enseñanza culinaria y de hostelería a través de programas de clase mundial. Le ...

Le Cordon Bleu Confectionery School, by Le Cordon Bleu, and published in UK by Grub Street Publishing, was named Best Cooking School Book in the World during this year’s Gourmand Awards. The ...

Created especially for young children aged between 8 and 12 years old, Le Petit Cordon Bleu is the perfect cooking course to enjoy with your child. Le Cordon Bleu also offer a dining experience at ...

Inspirado en la búsqueda de la perfección y el dominio de la técnica, el Diploma en Pastelería de Le Cordon Bleu Madrid combina los clásicos de la pastelería más tradicional con las creaciones de ...

Muy apreciado en Francia y Bélgica desde el siglo XVIII, el merveilleux representa a la perfección el arte de la pastelería francesa. Ligero pero decadente, este postre combina capas de crujiente ...

The nine months at Le Cordon Bleu were really fruitful and influential. But for me, the most important achievement is not the hundreds of pastry recipes that I have learned, but the professional ...

These savoury chouxs are ideal finger food for your Coronation celebrations. This recipe includes three delicious fillings – creamy smoked salmon, earthy mushrooms enhanced with truffle oil, and the ...

Why not entice your friends and family with these classic French treats. Filled with a choice of chocolate and raspberry, hazelnut and chocolate, or white chocolate, these macarons are sure to delight ...