Get tips for making homemade pasta from Meryl Feinstein’s cookbook Pasta Every Day, plus our top recommended pasta-making tools.

First, a regular, still wine is made by fermenting the sugar in the grapes into alcohol. Then winemakers take this base wine ...

With the addition of the neighboring Andelin Vineyard, the winery expands its Napa vineyard holdings and its focus on ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tastings notes of recently reviewed ...

In a March 8 fundraiser, Acker will auction rare Burgundy, Châteauneuf and Port that the late importer collected from legends ...

Russian River Valley’s Bricoleur beckons visitors with estate-grown Pinot Noir and excellent Cabernet, plus Chardonnay and ...

In DTC news, Magnolia State wine consumers will now be able to buy and receive bottles directly from in-state and ...

For those of us in that latter, larger group, 13-time Grammy winner Pharrell Williams and grande marque Champagne house Moët ...

In the latest restaurant news, the NYC seafood and wine spot expanded to Beverly Hills. Plus chef Michael Mina opens a new ...

Gallo has revived Ravenswood, known for its single-vineyard wines, and founding winemaker Joel Peterson is on board.

It's not about the brand, style or even grape. Where a wine was grown is the best starting point for talking about its ...

Get a sneak peek at Wine Spectator's latest wine tastings with new scores and tasting notes of recently reviewed Tempranillos ...