Get tips for making homemade pasta from Meryl Feinstein’s cookbook Pasta Every Day, plus our top recommended pasta-making tools.

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tastings notes of recently reviewed ...

First, a regular, still wine is made by fermenting the sugar in the grapes into alcohol. Then winemakers take this base wine ...

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Wine Spectator editor and publisher Marvin R. Shanken interviewed Tuscan wine legend Piero Antinori in a wide-ranging conversation about growing up in Florence, taking over his family's ...

Russian River Valley’s Bricoleur beckons visitors with estate-grown Pinot Noir and excellent Cabernet, plus Chardonnay and ...

In a March 8 fundraiser, Acker will auction rare Burgundy, Châteauneuf and Port that the late importer collected from legends ...

With the addition of the neighboring Andelin Vineyard, the winery expands its Napa vineyard holdings and its focus on ...

Get a sneak peek at Wine Spectator's latest wine tastings with new scores and tasting notes of recently reviewed Tempranillos ...