To make this chile verde, just throw chunks of chicken in a pressure cooker with tomatillos, peppers, onion, garlic, cumin, ...

In particular, Twitty says that he never seasons the dredging flour for dishes like fried chicken or fried fish. Here's why he skips this traditional step. “I don't season the flour,” Twitty explains.

Learn how to make the best fried chicken! This easy homemade recipe makes super crispy fried chicken on the outside and moist ...

Sweet and savory with a kick of heat, these pumpkin, Brie, and hot honey bites are the perfect fall appetizer to serve during ...

I like to think of myself as something of an accomplished home cook. I present dinners to my partner like a dog who has found an incredible tree branch. Basically, I think I nail everything that I try ...

The Chef’s Hut exterior beckons with its unassuming charm. Behind that simple storefront lies a world of crispy, golden chicken goodness waiting to be discovered. Photo credit: Paul M. Don’t let the ...

If you’re a fan of chicken fingers, but hate the grease, this recipe is for you. Baked not fried, this chicken delivers everything you crave, without the calories and fat. These incredible chicken ...

Fried eggs are a great way to start your day — especially when paired with toast — but it’s a different story on the golf course. These tricky bunker shots have a way of taking the wind out of your ...

Plenty of fried chicken fans still picture a red-and-white bucket when cravings hit. However, America’s fried chicken scene goes far beyond KFC’s 11 herbs and spices. Restaurants across the country ...

Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...

Recipe: Stir-fried celery with peanuts and bacon is an ideal weeknight dish Orange anise almond cookies for the holidays Great Thanksgiving drinks to make in a pinch Thanksgiving leftovers recipe: Go ...

Chicken remains a high-demand category, with strong unit growth, consumer loyalty and franchisee support fueling its momentum in 2025. Popeyes, Wingstop, and KFC dominate with scale and brand power, ...