Teacher and TikToker Courtney Cook Bales' two-ingredient meal has caught the attention of millions of TikTok users Courtney Cook Bales/TikTok Courtney Cook Bales' two-ingredient meal has caught the ...

For many families, a holiday feast doesn’t feel complete without the familiar lineup of mashed potatoes and gravy, roast turkey and stuffing. Add in traditional sides like cranberry sauce, green bean ...

Mbatata is the word in Chichewa for the dense, creamy variety of this starchy root vegetable. In Malawi, mbatata is typically prepared by roasting whole or simmering cubes in liquid until soft enough ...

Every year around Thanksgiving, my family confronts the yam vs. sweet potato issue. Are they different, and is one better than the other? — Jeff That is a great question and it often comes up when ...

Summer Nettles was getting ready for Thanksgiving by roasting some sweet potatoes to make her family’s traditional sweet potato pie when something went terribly, terribly wrong. “When I peeled them I ...

Sherri Gordon, CLC is a certified professional life coach, author, and journalist covering health and wellness, social issues, parenting, and mental health. She also has a certificate of completion ...

They’re both round, orange and probably bad for your health, but which is the better Thanksgiving dessert: pumpkin or sweet potato pie? For most people, the answer likely depends on where they’re from ...

Sweet potatoes are a favorite Thanksgiving side dish. After stuffing, of course. But do you serve roasted sweet potatoes by themselves or gild the lily with a casserole topped with marshmallows? This ...

“It has the soulful roots of a southern pie with the refined finish of a French dessert,” says cookbook author Toni Chapman Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Sweet potatoes have more vitamins A and C, and fewer calories ...

This pie is made with a spiced roasted sweet potato filling that bakes in a rich cocoa crust. Topped with a crown of toasted meringue and chocolate pearls, it’s a real holiday showstopper. Cheryl ...