Jill Hepburn bought an old orchard in the fall of 2021. The trees were too old to profitably grow fruit, and at first she ...

After the first hay cutting, the timing of second and even third cuttings — as well as how much hay farmers get from those — ...

The founders of Emporia, Nebraska in Holt County had great hopes for this platted town to become the scene of commerce.

Northern Plains producers have been keeping a close watch this year on Mother Nature, who continues to throw curveballs with ...

A one-fourth-scale tractor, embellished with the University of Wisconsin-Madison’s Flying W logo, sat in a machine shop. It's ...

Proactive management of livestock prior to and during heat events is critical in protecting livestock from heat stress.

Stonefield was once a 2,000-acre estate owned by Nelson Dewey, the first governor of Wisconsin. It was where he built a three ...

A national research team led by Michigan State University recently received a $500,000 grant from the United Soybean Board to ...

With U.S. cattle inventory at its lowest level in several decades, an important question in the industry in recent years is ...

Producers, agronomists and forage enthusiasts are invited to attend the 2025 Forage Field Day July 31 at the Western Research ...

New research from the U.S. Department of Agriculture's Agricultural Research Service sheds light on the causes behind the ...

Grain fans will warm about 80 bushels per horsepower per hour. So, a 3 horsepower fan on a 10,000-bushel bin will require ...