Biofilms are communities of bacteria encased in a protective layer that form on surfaces. They can develop when surfaces aren’t properly cleaned and sanitized, allowing bacteria to accumulate. Once a ...

Agriculture has always been shaped by highs and lows. We offer practical strategies to help farms stay resilient and financially sound during lean times.

This online course will focus on Good Agricultural Practices (GAPs) on the farm. These trainings are taught by the University of Minnesota Extension and experienced farmer-trainers and include ...

Our Master Gardener Food Preservation Consultant volunteers offer online classes and in-person workshops throughout Minnesota. Whether you’re just getting started or have been preserving food for ...