Oct 28, 2024 · Use the right oil: A good tasting oil is best to ensure that the vegetables get crispy and brown without drying out. You also want a high-heat oil that won't burn or scorch in the hot …

Oct 31, 2024 · Olive oil: For cooking the onion and garlic.; Yellow onion and garlic: Builds a base of flavor for cooking the meat.; Ground beef or lamb: Traditionally, shepherd's pie is made with …

Oct 28, 2024 · Step 1: Line the slow cooker with heavy duty aluminum foil. Step 2: Cook onions until softened. Step 3: Prepare breadcrumb mixture and then add beef and onions. Mix until …

Nov 5, 2024 · Fried apples are a staple in the South year-round, but the best time to make them is when apples are at their peak. You hardly even need a recipe to make great fried apples, but …

The Southern Living Test Kitchen. Celebrating more than 50 years of Southern recipes. Created by Southern cooks Recipes are developed and tested twice by Test Kitchen Professionals in …

Nov 15, 2024 · Greg Dupree; Food Stylist: Chelsea Zimmer; Prop Stylist: Josh Hoggle. What Is the Difference Between Scalloped Potatoes and Au Gratin Potatoes? The difference between …

Oct 9, 2024 · Boneless chuck roast: The star of the dish—a well-marbled cut that cooks slowly for a tender, juicy result. Kosher salt and black pepper: Seasons the meat and vegetables. Large …

Jan 14, 2024 · Boneless chuck roast: This collagen-rich cut of beef stays tender despite the long simmer and won't dry out. Onions, carrots, celery, and green bell pepper: These classic soup …

Oct 4, 2024 · It’s hard to beat made-from-scratch cornbread, but this quick-and-easy buttermilk cornbread satisfies your cravings with less work.Use your leftover bacon drippings to give the …

Nov 12, 2024 · Winter and spring are orange seasons, and we love making recipes featuring citrus fruit.Shop at the farmers' market or the produce aisle of your favorite grocery store and …