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  1. COTE Korean Steakhouse

    COTE blends the conviviality of Korean barbeque together with the hallmarks of a classic American steakhouse. The result is a unique and interactive atmosphere, accompanied by the …

  2. Book Your COTE Korean Steakhouse Reservation Now on Resy

    Dec 12, 2025 · COTE, the Michelin-starred and James Beard Award-nominated KOREAN STEAKHOUSE™ and vision of proprietor Simon Kim, blends the fun and fire of Korean …

  3. English Translation of “CÔTE” | Collins French-English Dictionary

    Il s’est cassé une côte en tombant. He broke a rib when he fell. Collins Beginner’s French-English Dictionary © HarperCollins Publishers. All rights reserved. La route longe la côte. The road …

  4. COTE - Updated January 2026 - 668 Photos & 143 Reviews - Yelp

    About the Business COTE Vegas is the fourth COTE Korean Steakhouse offered in the world. COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean …

  5. COTE | Korean BBQ | The Venetian Resort Las Vegas

    From the team behind the first-ever Michelin-starred Korean BBQ restaurant, COTE redefines dining in bold new ways. It blends the sizzling energy of Korean barbecue with the elegance of …

  6. côté - Wiktionary, the free dictionary

    Aug 28, 2025 · Inherited from Middle French costé, from Old French costé, from Latin costātus. Compare Spanish costado, Catalan costat. côté m (plural côtés) Elle est parti de ce côté ! ― …

  7. Cote – New York - a MICHELIN Guide Restaurant

    Korean-born Simon Kim opened Cote as a joyful celebration of his home country’s love for beef allied with his admiration for the great American steakhouse. Just head downstairs and admire …

  8. Our Locations - COTE Korean Steakhouse

    COTE is America’s first and only Michelin-starred Korean Steakhouse. COTE blends the conviviality of Korean barbeque together with the hallmarks of a classic American steakhouse.

  9. COTE NYC Flatiron - COTE Korean Steakhouse

    COTE is America’s first and only Michelin-starred Korean Steakhouse. COTE blends the conviviality of Korean barbeque together with the hallmarks of a classic American steakhouse.

  10. COTE Korean Steakhouse – NYC Flatiron Menu

    Tongyeong oyster, burdock, Golden Queen rice, chive and perilla oil. Poured from magnums! Ready to Dine? Questions? For any questions or concerns related to our menu (allergens, …