What are GMOs? Are GMOs safe? Why do farmers grow GMO crops? We know there are a lot of questions regarding GMOs, Genetically Modified Organisms. Let’s start with the basics. What Are …

When were GMOs introduced? We discuss the origins of agriculture and the evolution of crop modification on our blog. Learn about the history of GMOs.

Genetically modified organisms (GMOs) are the product of a targeted process where a few select genes are transferred into a plant to produce a desired trait. Read more to learn how GMOs are made.

GMO Myths Vs. GMO Facts Can salt be a GMO? Is it true that no long-term studies have been done on GMOs? There are many fun facts about GMOs and GMO myths and truths out there, but which ones …

Researchers found that GMOs have the same nutrition and composition as non-genetically modified crops and have no links to new allergies, cancer, celiac or other diseases. So, are GMOs safe to eat?

The 10 genetically modified crops available today: alfalfa, apples, canola, corn (field and sweet), cotton, papaya, potatoes, soybeans, squash and sugar beets.

GMO technology also has potential to improve the lives of millions in the developing world. Jim Gaffney, Strategy Lead for Biotech Affairs and Regulatory at DuPont Pioneer, provides this insight on the role …

We frequently hear the term non-GMO, but what does it really mean? In this article, we cover the non-GMO verification and approval, the difference between non-GMO vs organic, and what it would …

Corn is a staple of the global diet and a vital commodity for ensuring affordable resources are available for many communities. Here are facts about GMO corn (maize) and ways it is essential to modern …

Before a GMO is created, the desired trait is screened and tested against all known human allergies to confirm that it does not introduce a new allergen. Check out this infographic to learn how researchers …