In the 1980s, Lothar Goldhahn restored a former gose tavern and added gose to the menu, convincing the Schultheiss Berliner-Weisse-Brauerei on Schönhauser Allee in East Berlin produce the beer.

Sep 13, 2023 · Here, a brief history of Gose beer and what goes into making Gose, alongside a couple of Gose recommendations, from traditional to modern varieties.

Aug 8, 2025 · Gose (pronounced "GOH-zuh") is a historic German ale in the sour category, brewed using lactic fermentation to create its tart, acidic flavor profile. What makes gose stand out from other …

Hey there beer friend! Let's talk Gose - an quirky and refreshing German wheat beer style. Gose originated in Goslar, Germany and gets its tangy flavor

Learn more about the Gose style of beer. Straw to medium amber, the contemporary Gose is cloudy from suspended yeast. A wide variety of herbal, spice, floral or fruity aromas other than found in …

Nov 17, 2024 · What sets a gose apart from other sour beers? They're brewed using Lactobacillus bacteria, so they still have a sweet tartness thanks to lactic acid production. However, the key …

Gose is a top-fermented, sour and slightly salty tasting specialty beer. Its name is derived from its place of origin, the old imperial town of Goslar in the Harz Mountains, through which the little river Gose flows.

Jun 7, 2024 · Gose is a beer style that has essentially died in its native country only to become popular in the American craft brewing space. A gose is a very unique sour German ale style that is perfect for …

Apr 14, 2024 · Originating from the German city of Leipzig, the Gose is an old soul in the beer world. It’s a historical beer style that dates back hundreds of years, enjoying a renaissance today among craft …

In addition to that, the floral notes of coriander contribute to a unique flavor and refreshing quality that the style is known for. The beer is called Gose (pronounced goes-uh). It’s a style with an interesting …