Turkish Burned Milk Pudding (Kazandibi) Recipe from Engin Akin Adapted by Melissa Clark Watch

Oct 6, 2025 · In this article, we'll show you the traditional kazandibi recipe and teach you everything there is to know about this delicious dessert.

Kazandibi or kazan dibi (Turkish: Kazandibi, lit. 'bottom of kazan or cauldron ') is a Turkish dessert [1] and a type of caramelized milk pudding. It was developed in the kitchens of the Ottoman …

Learn how to make Kazandibi, the famous Turkish "burnt bottom" milk pudding. A creamy, caramelized dessert that is easier to make than it looks.

Learn the ultimate Kazandibi tutorial! Step-by-step guide to making this rich, caramelized Turkish dessert perfect for beginners and experts alike.

Feb 2, 2025 · Kazandibi is a traditional Turkish dessert with a creamy, milky texture and a signature caramelized top. The name “Kazandibi†means “bottom of the pan†, …

Aug 11, 2019 · Kazandibi is a classic Turkish dessert. Learn the steps to make this thick, milky pudding with a golden-brown coating of caramelized sugar.

Dec 7, 2025 · Kazandibi, a dish that has survived from Ottoman cuisine to the present day, is a caramelized version of chicken breast pudding. The sugars poured into the tray are burned to …

Kazandibi // Turkish Milk Pudding A traditional Turkish dessert full of flavor starting from the rich and creamy milk pudding down to the caramelized crispy bottom— it's simple, it's rich, it's love …

Jul 6, 2018 · Kazandibi is a delicious Turkish desert similar to a caramelized milk pudding or creme brulee. Kazandibi is an old Turkish desert dish and was served in the Ottoman Empire …