😍SEAFOOD SPAGHETTI😍 FOLLOW US on INSTAGRAM https://www.instagram.com/italyfoodmagazine IFM NEWSLETTER https://italyfoodmagazine.com/newsletter.html Video Credit @trattoria_antoniolatrippa | Italy Food Magazine

Dive into a sea of flavors with these delicious Spaghetti with Seafood 🍤🍝 a culinary voyage you won't want to miss! 👇RECIPE👇 Cooking with Rocco 🔸INGREDIENTS: 1.5 pounds Mussels 1.5 pound Clams (preferably cockles) • 2 TB EVOO • 3 garlic cloves • 2/3 cup white wine 1/2 - 1 pound large shrimp 1/2 pound Calamari 1/4 pound Scallops (4) 1-1.5 pound linguini (or spaghetti) 2 tablespoons butter 2 tablespoon EVOO 4 Garlic Cloves, thinly sliced 1.5 teaspoon fennel seeds 1/2 teaspoon red pepper flake